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BEGIN:VEVENT
DTSTART;VALUE=DATE:20231121
DTEND;VALUE=DATE:20231122
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Rustic Kitchen Thanksgiving To Go
DESCRIPTION:Don't want to cook? \n\nNot a big fan of Turkey? \n\nDon't want to have to think about it?\n\nRK is Here to Save the Day! \n\nWe've got a great Thanksgiving Combo Meal that is perfect for your family get together\, RK Style!\n\n\n\n \n\n*Order by Tuesday 11/21 @ Noon \n\n*Pick Up between 2pm & 4pm on Wednesday 11/22 \n\n*Heating Instructions Provided\n\n\n\nTHANKSGIVING DINNER TO-GO SPECIALS\n\nPACKAGE #1 $99\n\nThanksgiving Dinner for Two\n\n\n\nAppetizers\n\nBowl of Butternut Squash Soup\, Baguette\n\nRK Wedge Salad - avocado\, tomatoes\, bacon\, candied walnuts\, blue cheese dressing\n\nChoice of Entr e (pick two)\n\nRoast Boneless Half Chicken - cranberry & walnut stuffing\, mashed potatoes\, mushroom gravy\n\nFried Quail - wild rice\, shitaki mushrooms\, shallots\, garlic\, pan sauce\n\nSpinach Ricotta Gnocchi with Butter Poached Lobster (+6) - tomato cream sauce\, garlic\, pecorino romano\n\nBraised Short Rib blue cheese polenta\, broccolini\n\nDessert\n\nMini Rustic Apple Pie\n\nOptional Add on's\n\nProsciutto Wrapped Fried Gruyere arugula\, marinara $15\n\nFamily Size Four Cheese Mac & Cheese $25\n\nClick HERE to Place Your Order!\n\nPACKAGE #2 $199\n\nThanksgiving Dinner for Four\n\n\n\nAppetizers\n\nCharcuterie Plate - selection of salumi & cheeses\, olives\, grapes\, walnuts\, jam\n\nProsciutto Wrapped Fried Gruyere arugula\, marinara\n\nBowl of Butternut Squash Soup\, Baguette\n\nRK Wedge Salad - avocado\, tomatoes\, bacon\, candied walnuts\, blue cheese dressing\n\nChoice of Entr e (pick two)\n\nRoast Boneless Whole Chicken - cranberry & walnut stuffing\, mashed potatoes\, mushroom gravy\n\nFried Quail (2) - wild rice\, shitaki mushrooms\, shallots\, garlic\, pan sauce\n\nSpinach Ricotta Gnocchi with Butter Poached Lobster (+12) - tomato cream sauce\, garlic\, pecorino romano\n\nPan Roasted Salmon With truffle mashed potatoes & saut ed spinach\n\nBraised Short Rib blue cheese polenta\, broccolini\n\nDessert\n\nMini Rustic Apple Pie\n\nChocolate Caramel Bread Pudding\n\nPint of Rori's Maple Pecan Ice Cream (or Vanilla)\n\nClick HERE to Place Your Order!\n\n\n\nAdd a Bottle of Wine Chosen by Our Certified Sommelier for The Perfect Pairing!\n\nNV Lantieri Franciacorta Sparkling $40\n\nNV Billecart-Salmon Brut Ros Champagne $105\n\n2020 David Large Piranha Beaujolais $33\n\n2021 Bedrock Evangelho Vineyard Zinfandel $35\n\n2019 Taaibosch Crescendo [Red Blend] $39\n\n2016 Paoloni Nebbiolo $40\n\nClick HERE to Place Your Order!
X-ALT-DESC;FMTTYPE=text/html:
Don&rsquo\;t want to cook? \; \; \;
\nNot a big fan of Turkey? \; \;
\nDon&rsquo\;t want to have to think about it?
\nRK is Here to Save the Day! \;
\n\nWe&rsquo\;ve got a great Thanksgiving Combo Meal that is perfect for your family get together\, RK Style!
\n
\n \;
\n\n*Order by Tuesday 11/21 @ Noon \; \; \; \; \;
\n*Pick Up between 2pm &\; 4pm on Wednesday 11/22 \; \; \; \; \; \; \; \;
\n*Heating Instructions Provided
\n
\nTHANKSGIVING \;DINNER \;TO-GO SPECIALS
\n\nPACKAGE #1 &ndash\; $99
\nThanksgiving Dinner for Two
\n
\nAppetizers
\nBowl of Butternut Squash Soup\, Baguette
\nRK Wedge Salad - avocado\, tomatoes\, bacon\, candied walnuts\, blue cheese dressing
\n\nChoice of Entré\;e (pick two)
\nRoast Boneless Half Chicken - cranberry &\; walnut stuffing\, mashed potatoes\, mushroom gravy
\nFried Quail - wild rice\, shitaki mushrooms\, shallots\, garlic\, pan sauce
\nSpinach Ricotta Gnocchi with Butter Poached Lobster (+6) - tomato cream sauce\, garlic\, pecorino romano
\nBraised Short Rib blue cheese polenta\, broccolini
\n\nDessert
\nMini Rustic Apple Pie
\nOptional Add on&rsquo\;s
\nProsciutto Wrapped Fried Gruyere arugula\, marinara $15
\nFamily Size Four Cheese Mac &\; Cheese $25
\nClick HERE to Place Your Order!
\n\nPACKAGE #2 &ndash\; $199
\nThanksgiving Dinner for Four
\n
\nAppetizers
\nCharcuterie Plate - selection of salumi &\; cheeses\, olives\, grapes\, walnuts\, jam
\nProsciutto Wrapped Fried Gruyere arugula\, marinara
\nBowl of Butternut Squash Soup\, Baguette
\nRK Wedge Salad - avocado\, tomatoes\, bacon\, candied walnuts\, blue cheese dressing
\n\nChoice of Entré\;e (pick two)
\nRoast Boneless Whole Chicken - cranberry &\; walnut stuffing\, mashed potatoes\, mushroom gravy
\nFried Quail (2) - wild rice\, shitaki mushrooms\, shallots\, garlic\, pan sauce
\nSpinach Ricotta Gnocchi with Butter Poached Lobster \; (+12) - tomato cream sauce\, garlic\, pecorino romano
\nPan Roasted Salmon With truffle mashed potatoes &\; sauté\;ed spinach
\nBraised Short Rib blue cheese polenta\, broccolini
\n\nDessert
\nMini Rustic Apple Pie
\nChocolate Caramel Bread Pudding
\nPint of Rori&rsquo\;s Maple Pecan Ice Cream (or Vanilla)
\nClick HERE to Place Your Order!
\n
\nAdd a \;Bottle of Wine Chosen by Our Certified Sommelier for The Perfect Pairing!
\nNV Lantieri Franciacorta Sparkling \; $40
\nNV Billecart-Salmon Brut Rosé\; Champagne $105
\n2020 David Large Piranha \; Beaujolais $33
\n2021 Bedrock Evangelho Vineyard Zinfandel $35
\n2019 Taaibosch Crescendo \; [Red Blend] $39
\n2016 Paoloni Nebbiolo $40
\nClick HERE to Place Your Order!
\n
LOCATION:
UID:e.108.45562
SEQUENCE:3
DTSTAMP:20260604T191516Z
URL:https://business.venicechamber.net/events/details/rustic-kitchen-thanksgiving-to-go-45562
END:VEVENT
END:VCALENDAR