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LA Louver - Navajo Blankets from the Collection of Tony Berlant
Wednesday, March 18, 2026
LA Louver - Navajo Blankets from the Collection of Tony Berlant

 L.A. Louver presents a selection of blankets by Navajo (Diné) weavers from the collection of artist Tony Berlant. Dating from approximately 1870 to 1885, these textiles were woven primarily from handspun wool, colored using a mix of natural and synthetic dyes. These blankets are from what is considered the ''Transition period'' in Navajo weaving, when increased associations between the Navajo and Euro-American settlers through trading posts and the railroad facilitated access to a wider variety of dyes,

Jeni’s Splendid Rewards: Earn Reward on every Purchase!
Saturday, March 14, 2026
Jeni’s Splendid Rewards: Earn Reward on every Purchase!

Splendid Rewards Enjoying the world’s best ice cream should definitely win you prizes. Join Jeni’s Splendid Rewards and earn a reward on every ice cream purchase. We’re talking special discounts, free ice cream, cool merch, and more. (And a free upgrade just for signing up!)  Plus, get access to members-only extras like birthday ice cream, early access to new flavors, and chances to earn bonus rewards.

Scooping Soon! Salt & Straw's Ice Cream Carrot Cake
Saturday, March 14, 2026
Scooping Soon! Salt & Straw's Ice Cream Carrot Cake

Introducing The Carrot Cake—the ice cream-ified version of the classic dessert, inspired by our pastry chef’s own family recipe. We start by baking, then roasting, the carrot cake, blending it straight into sweet cream to infuse every forkful of ice cream with its warm, spiced essence. The rich cake-batter ice cream is marbled with a tangy cream cheese frosting, then sandwiched between layers of cinnamon-spiked carrot cake and tender cake crumbles. A pecan oatmeal streusel crowns this showstopper, adding

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