Events Calendar
Locanda Positano Sommelier Nights
SOMMELIER WINE TASTING DINNER
OUR SOMMELIER, DONATO, WILL BE PRESENTING A SELECTION OF WINES PAIRED WITH A 4 COURSE DINNER.
LIMITED SEATING FOR 15 GUESTS PER EVENING
MENU:
APERITIVO: TRIO DI OLIO AROMATICO (housemade aromatic extra virgin olive oil tasting with fresh made focaccia bread)
Appetizer: BURRATA AL TARTUFO (burrata cheese with shaved fresh black truffle)
First Course: PACCHERI LIMONE E ERBE (large tube Italian pasta lemon parmesan and herbs)
Main: BRASATO DI MANZO (braised boneless short ribs, polenta and barolo reduction)
Dessert: FORMAGGIO E PERA (homemade pear cheesecake)
$65 pp with Wine pairing - tax and gratuity not included
Available Dates:
Thursday 6/18
Wednesday 6/24
Thursday 6/25
Wednesday 7/1
Thursday 7/2
Reservations: info@locandapositano.com
Hope to see you there,
Chef Michelangelo Pinto
Date and Time
Thursday Jun 18, 2020 Thursday Jul 2, 2020
Thursday, June 18th (sold out)
Wednesday, June 24th
Thursday, June 25th
Wednesday, July 1st
Thursday, July 2nd
Location
Locanda Positano
4059 Lincoln Blvd
Marina del Rey, Ca
Fees/Admission
4 course dinner
$65.00 per person
Reservation: info@locandapositano.com